The Hatchback

1½ oz silver tequila
¾ oz Campari
½ oz fresh lime juice
½ oz fresh Texas ruby red grapefruit juice
½ oz simple syrup 🍯
Topo Chico

Shake and strain all ingredients, save for Topo Chico, into an ice-filled mason jar. Top with Topo Chico and garnish with an orange twist and a straw.

Credit
Paul Neuenschwander, assistant manager and lead bartender at Fire house Lounge
Added
29 May 2018