Red Morning Light

1½ oz scotch
½ oz Campari
½ oz dry vermouth
½ oz coffee liqueur
2 dashes Bittermens Mole Bitters

Stir with ice. Strain into a glass holding a large ice cube. Garnish with a few drops of smoky scotch (or atomized scotch).

Imbibe Magazine, Nov/Dec 2019
24 Nov 2019