Red Morning Light
| 1½ oz | scotch |
| ½ oz | Campari |
| ½ oz | dry vermouth |
| ½ oz | coffee liqueur |
| 2 dashes | Bittermens Mole Bitters |
Stir with ice. Strain into a glass holding a large ice cube. Garnish with a few drops of smoky scotch (or atomized scotch).
- Credit
- Imbibe Magazine, Nov/Dec 2019
- Added
- 24 Nov 2019