Cantaloupe Sbagliato
| 1 oz | Aperol |
| 1 oz | dry vermouth |
| 1 oz | cantaloupe juice |
| a splash | of prosecco |
Shake Aperol, vermouth, and cantaloupe juice with ice. Strain into a wine glass over fresh ice. Top with prosecco. Garnish with a mint sprig.
- Credit
- Imbibe Magazine website
- Added
- 23 Jul 2019